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From award-winning My Gluten Free Bakery in Peckham


The "Tinned loaves" give a more structured shape. They are delicious and fluffy everyday loaves, great for toast. 


Free from: gluten, soya, milk, eggs

Suitable for vegans.
No added sugar.


Ingredients: Brown rice flour, potato starch, modified tapioca flour, sorghum flour,  sustainable palm oil, sourdough starter (9%), millet flour, salt, stabiliser: xanthan gum

Gluten Free Sourdough Tin Loaf (Sliced)

  • All gluten free products need to be ordered by 1230 Thursday for the following Thursday

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